Ester gum food grade

Ester Gum food grade, can be as aemulsification stabilizer for drinks, and as chewing ingredient for chewing gum & bubble gum

Specifications:

1. Esterified from refined rosin and edible glycerol 2. Applicable to chewing gum, bubble gum and cigarette adhesive.

Ester Gum 

Typical Properties	Specifications
Acid Value (mg KOH/g)	3-9
Softening Point (Ring & Ball), ºC	80-90
Color, Gardner, Max.	8
Solubility (1:1, benzene)	Clear
Specific Gravity, 25 ºC	1.08-1.09
Arsenic Content, %, Max.	0.0002
Lead Content, %, Max.	0.002
Ash Content, %, Max.	0.1
Heavy Metal Content (Based on Pb), %, Max.	0.002

Applications:

It can be used in chewing gum, bubble gum, cigarette adhesives and as emulsification stabilizer in flavoring essence and beverage.

Packaging:

25kg per paper bag.

Other packaging available upon client's requirements.

Storage:

Maximum storage time: 12 months.

Ester gum food grade